Arugula

Eruca sativa

Arugula is a fast-growing leafy green with a bold, peppery, and slightly nutty flavor. Harvested young, it offers a mild taste perfect for salads, while mature leaves provide a stronger, spicier bite for pizzas, pastas, and cooked dishes. Native to the Mediterranean, arugula is rich in Vitamin K, folate, and essential minerals, and pairs beautifully with citrus, cheese, and olive oil.

Exposure:

Varieties Available: Dragons Fire

Pot Size: 4"